Course Description
The Fellowship in Clinical Nutrition – Level II is a course designed for doctors and health influencers like you to upskill and upgrade your career opportunities in the field of nutrition.
Diabetes, obesity, and the increasing incidence of lifestyle disorders like stroke have brought “nutrition science” into focus. This course not only focuses on controlling but also preventing lifestyle diseases. The need for nutritionists with a thorough knowledge of the nutritional requirements of patients with varying diseases has increased with the rise in lifestyle diseases.
The Clinical Nutrition Fellowship – Level II is designed with inputs from leading experts in the field of nutrition, including international faculty. Several case studies are explored throughout the course to allow learners to practically grasp various medical issues and their nutritional management. The course is a blended learning program comprising video lectures and reading material with integrated assignments.
This course includes 4 weeks contact program at a renowned hospital in major cities, which allows you to apply your knowledge in real-world clinical settings.
We at Medvarsity help every physician with the ability to fast-track their career and enable them to serve better the communities in which they practice. Join us and let us impact healthcare through education.
Eligibility:
Graduates from any discipline (MBBS, Dental, AYUSH, Nursing, and Nutrition) with valid recognition.
Students who completed Session 1 & 2.
On completion of Session-3, the student will be awarded Fellowship in Clinical Nutrition – Level II. This course is certified by Medvarsity and AHERF.
Course validity: 10 months. There will be an extra charge for the extension of the course validity.
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Course Outline
- Principles of clinical nutrition
- Nutritional assessment
- Weight Management
- Diabetes
- Cardiovascular disorders
- Gastrointestinal diseases
- Hepatic and gallbladder diseases
- Respiratory diseases
- Renal diseases
- Nutrition for acute and chronic conditions
- Cancer
- Nutrition in trauma, burns, and surgery
- Food allergy
- Enteral nutrition
- Parenteral nutrition
* Price is Inclusive of Certificate & Fellowship Level II Courses.
Course Description
The Fellowship in Clinical Nutrition – Level II is a course designed for doctors and health influencers like you to upskill and upgrade your career opportunities in the field of nutrition.
Diabetes, obesity, and the increasing incidence of lifestyle disorders like stroke have brought “nutrition science” into focus. This course not only focuses on controlling but also preventing lifestyle diseases. The need for nutritionists with a thorough knowledge of the nutritional requirements of patients with varying diseases has increased with the rise in lifestyle diseases.
The Clinical Nutrition Fellowship – Level II is designed with inputs from leading experts in the field of nutrition, including international faculty. Several case studies are explored throughout the course to allow learners to practically grasp various medical issues and their nutritional management. The course is a blended learning program comprising video lectures and reading material with integrated assignments.
This course includes 4 weeks contact program at a renowned hospital in major cities, which allows you to apply your knowledge in real-world clinical settings.
We at Medvarsity help every physician with the ability to fast-track their career and enable them to serve better the communities in which they practice. Join us and let us impact healthcare through education.
Eligibility:
Graduates from any discipline (MBBS, Dental, AYUSH, Nursing, and Nutrition) with valid recognition.
Students who completed Session 1 & 2.
On completion of Session-3, the student will be awarded Fellowship in Clinical Nutrition – Level II. This course is certified by Medvarsity and AHERF.
Course validity: 10 months. There will be an extra charge for the extension of the course validity.
Course Outline
- Principles of clinical nutrition
- Nutritional assessment
- Weight Management
- Diabetes
- Cardiovascular disorders
- Gastrointestinal diseases
- Hepatic and gallbladder diseases
- Respiratory diseases
- Renal diseases
- Nutrition for acute and chronic conditions
- Cancer
- Nutrition in trauma, burns, and surgery
- Food allergy
- Enteral nutrition
- Parenteral nutrition
* Price is Inclusive of Certificate & Fellowship Level II Courses.
FAQs
Next Batch Start Date 16th Jan 2023
Learning Path
- Course 1 Certificate Course in Basic Nutrition
- Course 2 Certificate in Lifecycle and Wellness Nutrition
- Course 3 Fellowship in Clinical Nutrition – Level I
- COURSE 4 Fellowship in Clinical Nutrition – Level II